| * Served with your choice green or Caesar salad, seasonal vegetable and country bread |
| Grilled pepper crusted tenderloin of beef served with herbe roasted potatoes
| per person $29.95 * |
| Baked country Ham with Mac & Cheese
| per person $14.95 |
| Chicken Marsala with mushrooms and onions served with vegetable risotto
| per person $16.95 * |
| Grilled soy and ginger chicken served with fried rice and stir fry vegetable
| per person $15.95 * |
| Sautéed chicken Dijon and a miniature Feast crab cake served with rice
| per person $19.95 * |
| Chicken Picatta with linguini tossed with a lemon parmesan and broccoli
| per person $15.95 * |
| Pan seared pork tenderloin with an apple brandy glaze served with a sweet potato soufflé
| per person $17.95 * |
| Beef & chicken burritos served with Mexican condiments, Mexican rice and fruit salad
| per person $15.95 min. order 10 people |
| Baked maple glazed salmon served with basmati rice
| per person $19.95 * |
| Orange glazed flank steak with grilled shrimp skewers & herbed orzo
| per person $19.95 * |
| Feast crab cake served with oven roasted parmesan potatoes
| per person $19.95 * |
| Baked Mahi Mahi with a fruit salsa and saffron rice
| per person $19.95 * |
| Vegetarian quiche served with field greens, fruit salad and breads
| per person $11.95 |
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